• mnemonicmonkeys@sh.itjust.works
        link
        fedilink
        English
        arrow-up
        0
        ·
        18 days ago

        Probably better than white bread tbh. Store-bought white bread in the US has a higher glycemic index than pure fucking sugar.

        Don’t eat white bread, it’s terrible for you

        • frostysauce@lemmy.world
          link
          fedilink
          arrow-up
          0
          ·
          17 days ago

          Got a source on that, because it sounds like “America bad” bullshit? Also, what is “store bought?”

        • tigeruppercut@lemmy.zip
          link
          fedilink
          arrow-up
          0
          ·
          18 days ago

          Unfortunately rural japan hasn’t really figured out good bread yet so almost all the bread where I live is white bread. Japan is known for a lot of great food but their sandwiches are depressing.

          • exasperation@lemmy.dbzer0.com
            link
            fedilink
            arrow-up
            0
            ·
            18 days ago

            I kinda dig Japanese sandwich culture. Japanese milk bread makes for great egg salad sandwiches. And things like steaks or fried cutlets make for delicious sandwiches, too.

            • tigeruppercut@lemmy.zip
              link
              fedilink
              arrow-up
              0
              ·
              18 days ago

              They’re good sandwiches for a bit, but after awhile the lack of substance really gets to you. With the single bread type and an almost complete lack of deli meat (and good toppings like cheese and pickles being scarce) i just really miss sandwich culture