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Joined 1 year ago
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Cake day: August 26th, 2024

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  • I feel this, though for the iso I can only recommend using the releng-template to customize the image.

    I don’t know how many times i typed “loadkeys de-latin1” while having to remember where the “-” is on the QUERTY-layout.

    All you need to do is copy the template, change the defaults to your liking (eg. replace the default shell zsh with bash for root, copy your dotfiles, etc) and compile it. Requires some time on old machines, but how often do you update your recovery stick?


  • We do have 3 egg layers that are 8-9 now and couldnt eat them

    I’ve heard that kind of attachement to favorite animals from a couple of farmers. Perhaps this is psychologically similar to a teacher having a teachers pet while all others “move on”?

    Pigs, I interact daily, give them scratches and treats. We send them to an abittoir.

    Ah okay, so is your existentce is dependent on animal farming? So it’s like a “The Ones Who Walk Away from Omelas”-kind of situation…

    Everything dies eventually, at least I know they had a good life while it lasted.

    It sounds like you really do care, but their existence is imo rather needlessly (and in some cases horrifically) cut short, no? Maybe i’ve thought about this to much but I always ask myself: How old would domesticated animal get if they are not slaughtered and can I justify this choice by the imo neglible gains (not having to take as many supplements and the taste i am accustomed from my youth) I gets from a omnivorous diet?



  • Hahahah, oh how naive you are.

    What you’d call naive, i’d call it idealistic. Like 99% of GMO soy is used for animals. If I am naive if I exlusively buy organic and regional (at least from the same country, not the other side of the world) legumes and soy products, so be it…

    All that glyphosate has gone to your brain budd

    From what i’ve seen in documentaries about Roundup rural regions have more miscarriages and malformed babies so i guess the main risk is still exposure in the direct environment (living and drinking tap water in areas with a lot of conventional agriculture).

    I assumed pesticides were like antibiotics where the stuff is stored inside fat and muscle tissue and found in high concentrations in meat products aswell but it seems i was wrong. Most articles online found high concentrations on conventionally produced fruits and vegetables.

    I’m not gonna change your mind by arguing with you on the internet, and I’m not trying to, but I’m genuenly curious: How can you eat something you raised? I’ve had chickens, rabbits and dogs in the past and I couldn’t imagine eating them. Each one was an individual and had their own personality and character. I’d probably puke if someone told me I’ve just eaten them.



  • Once again I’m baffeled by people like him beeing able to raise an intelligent and feeling animal, kill it and devour its cadaver (and beeing proud of it, lol).

    Like, just eat the crops directly instead of passing it through an animal and loose like >80% of harvested callories)

    He’s right on the GMO thing, tho. There are crops that have been specifically modified to increase their resistance to glyphosate.